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(Capstone Course) Bay News: Miami Bites

  • May 3, 2018
  • 1 min read

This newscast was produced for the FIU Broadcast Journalism Capstone class and was the second of two final projects consisting of different packages that revolved around the central theme of local food around Miami.

The topics/organizations featured include:

Diversity of food in Miami Earth N Us

Dave Grutman's two new restaurants: OTL and Planta

Southwest Community Farmers Market at Tropical Park

CREAM ice cream sandwiches

Veganism

and more...

Full newscast was edited by Maytinee Kramer and was originally published on Bay News.

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